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新鮮海鮮類 Fish
清蒸，招牌蒸，潮州蒸，蒜茸蒸，亞參，娘惹，酸甜，鹽煎，紅燒
Steamed, House Specialty, Teochew Steamed, Garlic Steamed, Assam Style, Nyonya Style, Sweet & Sour, Deep-fried, Braised
 奇景海石班Two Varieties Sea Garoupa |  麒麟龍虎班Steamed Garoupa with House Specialty |  寶石鱸什菌煲Jade Perch Fish with Assorted Mushrooms in Claypot |
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 日式煎鱈魚Japanese Deep-fried Cod Fish |
Other Menu Selections:
薑蔥屈龍躉
Giant Garoupa with Ginger &
Spring Onions in Claypot
南薑香茅屈龍躉
Giant Groupa with Galangal &
Lemon Grass in Claypot
千絲魚捲
Deep-fried Fish in Fillo Dough
And MUCH more!
Contact us for our latest dishes and freshest ingredients.
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